The Story of Fynbos
1. Beginnings
The farm saga began one Saturday afternoon in our small Observatory house. It was a warm lazy day and Johan and I were sitting in bed surrounded by newspapers. The phone rang. It was the excited voice of our friend Jinx. “Guess what?” she exclaimed, ”Shilo has gotten a scholarship to the architectural school in…
Read More2. Arrival
The morning of the 27th June dawned bright and early. It was a glorious day with glistening sunshine and cerulean blue skies. The pantechnicon arrived in park Villa Street, Observatory, at nine am, and by midday had loaded the possessions we had spent two weeks packing. This included amongst other things the giant elephant Johan…
Read More3. The First Year
Our first few months on the farm saw us excited and overwhelmed. It took quite a while for us to gather ourselves. Rubbish Our initial activity was to attend to the rubbish on the farm, and to this end we bought a bakkie – a Toyota diesel – and began carting rubbish to the Malmesbury…
Read More4. The First Harvest
We were pretty clueless that first harvest. We had close to thirty hectares of grapes – Chenin, Pinotage, Columbard, and Chardonnay – which we somehow had to get from our vines to the Swartland Co-op. Following the advice of our neighbours, we organized to pick up a group of harvesters from the `coloured’ township of…
Read More5. The Early Years
It took us at least two years to become fully accustomed to living on the farm. And we were very busy. Johan was still doing some teaching at UWC, and I spent two days a week in Cape Town seeing clients and teaching. The rest of the time, we attended to the myriad of things…
Read More6. 2004 – 2012 Winemaking, Hospitality and the Nature reserve
Winemaking We made our first wine in two thousand and four with friends and much hilarity. We stamped the grapes in plastic buckets on the farmhouse stoep, and then transferred the buckets to a barrel, which after standing a year, produced surprisingly nice wine. The following year we insulated and kitted out a single garage…
Read More7. The Wild Land
The Paardeberg, some four thousand hectares in size, is a granite mountain range which is host to a unique biodiversity of flora and fauna. Botanically the Paardeberg is part of the smallest and richest plant kingdom on the planet, known as the Cape Floristic Region. Sadly, it is increasingly threatened, with close on two hundred…
Read More8. Snakes
Like many other city dwellers we arrived at the farm with what can only be described as a pathological fear of snakes. They were for us the archetypal embodiment of terror and evil, and we lived in heightened apprehension that we would encounter one in the garden, or worse, in the house. And quite soon…
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